Article Text

Download PDFPDF

Original article
Habitual chocolate consumption and risk of cardiovascular disease among healthy men and women
  1. Chun Shing Kwok1,2,
  2. S Matthijs Boekholdt3,
  3. Marleen A H Lentjes4,
  4. Yoon K Loke5,
  5. Robert N Luben4,
  6. Jessica K Yeong6,
  7. Nicholas J Wareham7,
  8. Phyo K Myint1,
  9. Kay-Tee Khaw4
  1. 1Epidemiology Group, Division of Applied Health Sciences, School of Medicine & Dentistry, University of Aberdeen, Aberdeen, UK
  2. 2Cardiovascular Institute, University of Manchester, Manchester, UK
  3. 3Department of Cardiology, Academic Medical Center, Amsterdam, The Netherlands
  4. 4Department of Public Health & Primary Care, University of Cambridge, Cambridge, UK
  5. 5Department of Public Health & Primary Care, Norwich Medical School, University of East Anglia, Norwich, UK
  6. 6Lancashire Teaching Hospital NHS Foundation Trust, Preston, UK
  7. 7Medical Research Council Epidemiology Unit, Cambridge, UK
  1. Correspondence to Dr Chun Shing Kwok, School of Medicine & Dentistry, University of Aberdeen, c/o Professor Phyo Kyaw Myint, Room 4:013, Polwarth Building, Foresterhill, Aberdeen AB25 2ZD, UK; phyo.myint{at}abdn.ac.uk

Statistics from Altmetric.com

Supplementary materials

  • Supplementary Data

    This web only file has been produced by the BMJ Publishing Group from an electronic file supplied by the author(s) and has not been edited for content.

  • Press release

    Files in this Data Supplement:

Request Permissions

If you wish to reuse any or all of this article please use the link below which will take you to the Copyright Clearance Center’s RightsLink service. You will be able to get a quick price and instant permission to reuse the content in many different ways.

Linked Articles