- Correspondence to Professor Jong Ho Lee, Department of Food and Nutrition, College of Human Ecology, Yonsei University, 50 Yonsei-ro, Seodaemun-Gu, Seoul 120-749, Republic of Korea;
- Received December 3, 2015
- Revised May 3, 2016
- Accepted May 23, 2016
- First published June 16, 2016.
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