Article info
PDFCorrespondence
Cardiovascular benefit of egg consumption is most unlikely
- Correspondence to Dr J David Spence, Stroke Prevention and Atherosclerosis Research Centre, Robarts Research Institute, Western University, London, ON N6G 2V4, Canada; dspence{at}robarts.ca
Citation
Cardiovascular benefit of egg consumption is most unlikely
Publication history
- First published October 11, 2018.
Online issue publication
January 18, 2021
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© Author(s) (or their employer(s)) 2018. No commercial re-use. See rights and permissions. Published by BMJ.