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Original research article
Chocolate consumption and risk of cardiovascular diseases: a meta-analysis of prospective studies

Authors

  1. Correspondence to Professor Dong-Sheng Hu, The Affiliated Luohu Hospital of Shenzhen, University Health Science Center, Shenzhen 518001, China; dongshenghu563{at}126.com
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Citation

Ren Y, Liu Y, Sun X, et al
Chocolate consumption and risk of cardiovascular diseases: a meta-analysis of prospective studies

Publication history

  • Received March 6, 2018
  • Revised June 27, 2018
  • Accepted July 3, 2018
  • First published July 30, 2018.
Online issue publication 
January 18, 2021

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