Article Text

Download PDFPDF
How to cut down salt intake in populations

Statistics from

Request Permissions

If you wish to reuse any or all of this article please use the link below which will take you to the Copyright Clearance Center’s RightsLink service. You will be able to get a quick price and instant permission to reuse the content in many different ways.


  • Linked articles 199240.

  • The publication does not necessarily represent the decisions or the stated policy of WHO and the designations employed and the presentation of material do not imply the expression of any opinion on the part of WHO.

  • Competing interests None.

  • Provenance and peer review Commissioned; not externally peer reviewed.

Linked Articles